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Flavored Coffee is for Young People

~ Leslie Lanagan ~ 2 Comments

This entry is going to start out with a story that seems like a million years ago, but was really only about 17 (I think….). Before I met Dana, I dated a woman that was much older than me, but captured my heart with the simple fact that to her, everything was magic. Just an incredible lightness of being, the art of wearing rose-colored glasses no matter how crappy life got. Her attitude was just #goals for someone as alternately perky and jaded as me. And as different as we were, we were at the same points in our lives- both having just broken up with people we loved despite our differences- realizations that our partners were great people, but not great with us.

It was interesting to see people’s reactions to our age gap. My friends loved her. Her friends hated me, and hate is not too strong a word. They viewed me as the midlife crisis girltoy, and not a fully functioning adult with agency. The worst was judgmental anger from people in an age-gap relationship two years smaller than ours. I wish I had been strong enough back then to just say “bite me” and move on. But I wasn’t. I took everything personally and just hid in my shell.

I don’t think she was immune to judgment, either, because ultimately our relationship ended because she thought I was too young. Maybe I was. Maybe I wasn’t. Hard to tell in retrospect. I just know that I could have handled whatever life threw at us, but if we hadn’t broken up, it wouldn’t have created the door for Dana to open. She became my best friend because in the beginning, we didn’t know each other well at all. I just had to find a new gaggle of friends since most of my friends in Portland were also my then-girlfriend’s, and it didn’t feel like a safe place to fall. The friends I had that were the ultimate support didn’t live there- they met her through phone calls, as archaic as that sounds. I mean, I could still be friends with the ones that were mutual, but it wasn’t my goal to express anger or sadness in front of them, especially since I knew their reaction was going to be a ten gallon jug of “I told you so,” which is always so helpful in a breakup.

But the main thing our age gap provided me was an immense amount of laughter.

We were in Starbucks and she ordered a soy latte. I can’t remember exactly what I had, but if I’m guessing, either a raspberry or mint regular latte. She looked at me and said, “flavored coffee is for young people.” I wish I had been strong enough back then to just say “bite me” and move on.

And now it’s almost 20 years later, and every time I have a flavored coffee… every single time… that line runs through my head. Today it’s French vanilla creamer and dark roast. At 41, now I need to feel like a young person. So there. Flipping the script.

I’m drinking a lot of coffee this morning because even though I slept well, I’m working dish tonight from 1700-2300. I could take a nap, but I don’t want to. I want to watch the first snowfall of the season. It’s just magical, especially since I don’t drive. That way, I can just enjoy the snow without worrying about scraping off my car, or getting into an accident on the way and having to call the restaurant and say “I just slid into a ditch.” Well, unless my Uber driver does. I doubt the bus has that capability. I tend to take the bus in the snow, because if we’re in a wreck, the bus is gonna win.

It’s important for me to stay alive, because no one else is going to update this web site, and Facebook nags me all the time. I have 105 followers on my author page, and I’ll get passive-aggressive messages saying they haven’t heard from me in a while. It’s annoying, but also necessary. I took this job as a cook and dishwasher partly because I needed any job, and partly because my level in IT is “constantly connected to my job, tethered by phone and laptop.” I thought I would have more time to write, but what has actually happened is that I am so physically exhausted all the time that writing has taken a back seat to enjoying sleep and Aleve.™ I am constantly in pain, because I had arthritis before I started cooking, and the acrobatics required on both the line and in the dish pit don’t make that easier. However, I do think it has made my muscles stronger, which helps. More muscle mass has allowed my bones to relax a little, because they’re supported now.

It is not lost on me that I could have a cushy desk job and have a hell of a lot more money, but I am not convinced that I would be any happier, at least not yet. There are things about both blue and white collar jobs that just suck. But I’m never going to learn how to do things in a desk job that genuinely make other people’s faces light up.

My sister is a lobbyist, a rock star in her world. I used to be intimidated by that, until I realized that powerful people love to talk about food, so when I walk into a room, I’m also a rock star. People who have never worked in a restaurant, but whose imaginations are captured by TV shows, love to talk to me. I don’t really like the current slate of shows on The Food Network, etc., because I prefer the old school stand-and-stirs that actually educated people. Emeril before Emeril Live, for instance, even though I watched Emeril Live and learned to love it over time. But I’d rather watch old Julia Child episodes, or Justin Smith, or Martin Yan.

To date, the movie at which I’ve cried the hardest is Julie & Julia, because it reminded me of Dana- particularly the scene where Julia is chopping a mountain of onions to improve her knife skills…. and also myself, because I also had to buy mountains of carrots and celery to improve my own knife skills, and ruin lots of pieces of bread to learn how to flip eggs properly, as well as learning how to mix things like (pre-cooked) macaroni and cheese sauce by flipping it in the frying pan instead of using a spoon. We had a lot of mirepoix in those months. Interestingly enough, even though I am French-trained, the only thing I don’t know how to make is an omelette.

I tried the other day, because my roommate left eggs behind when he moved out, as well as Presidente butter and sharp cheddar. I got closer than I ever have, but it still looked like a waffle cone with cheese at the top (I was doing tri-fold). I need more practice, so eventually it will be off to the store to buy my own butter and eggs, because everything in my own pantry is vegan. This is because eventually, my restaurant will serve brunch, and I think I need to be prepared for the possibility that omelettes will be on the menu, and I refuse to be the only cook that can’t make one. Can’t is not in my vocabulary. I will make a hundred of them if I have to. I just need to invite 99 people to my house to eat the mistakes, which will still taste amazing, but look like a five-year-old made them. This is a problem because I barely know nine people in DC, much less 99. However, if Eight is Enough, I’m sitting pretty.

I just need to ask them beforehand what their views are on flavored coffee.

Mission Accomplished

~ Leslie Lanagan ~ Leave a comment

Getting my passport was a lesson in schadenfreude, except that I was laughing at my own misery, which is infinitely funnier.

My printer broke a long time ago, so I put a .PDF of my passport application on a flash drive and got an Uber to Kinko’s (or whatever they call it now…). We drive up, and it’s not there anymore. There is an empty parking lot where it and the Rite Aid used to be. I’m thinking to myself, “how is it that you did not know this?” And then I realize that I work so damn much that I hardly ever get to the Metro Station area of Silver Spring anymore, and even closer to never go to that Starbucks, which is the only way I would have noticed the absence. So I do what anyone would do in that situation. Give up completely and try not to cry. Not going to Paris isn’t that bad.

Really? No, not really.

I went to said Starbucks and got some coffee (Christmas Blend is excellent this year) and some bagel bites while I swore a blue streak and tried to figure out what to do next. I decided to just show up at the post office, because the passport office guy might be able to print out my document for me.

I get to the post office and they (rightly) laugh at me. I had to fill out another passport application in pen. Unless I set my mind to it, my handwriting is absolutely unreadable… just a carpal tunnel pile of garbage. I felt ten thousand years old, because who writes with a pen anymore? After a few minutes, though, I got into the rhythm of block capital letters, going slow enough not to agitate my wrist… which, by the way, is really, really, really, slow. On the positive side, because I got to the post office very early, they were able to move my appointment up… which was a very good thing. The guy putting the application together asks for my driver’s license, birth certificate, and pictures.

I told him that I’d put on my appointment that I was taking pictures there. He said, “well, you’re going to have to walk to CVS and get them done there, because our camera is out of film.” I’m sorry, WHAT?

I felt like I was in some sort of time travel nightmare, because it was misting, and as I walked, started raining harder, as if I had to run to get to the current century. I walk into CVS, where the nice clerk takes out a digital camera and snaps two standard-issue ugly government ID pictures… although we had to do them twice because apparently, in passports, you can’t smile. I thought about telling him that wasn’t true, that I was smiling in six of my other ones, but decided against it.

He apologized for not telling me before. I was wearing a DC United soccer jersey and jeans, and I said, “I’m not worried. As you can see, I put a whole lot of effort into this because government pictures turn out badly no matter what I do.” He laughed his ass off and handed me a folder with two pictures that have been approved for use not only with a regular passport, but biometric facial recognition as well. Like everyone else who’s ever had a passport or a driver’s license, I look like a serial killer on morphine.

I walk back through the rain to the post office, where the guy holding my application staples a picture onto it and tells me I’ll have it in two or three weeks. I hand him my debit card and he says, “we only take checks, but you can buy a money order at the desk.”

Let’s do the time warp again……

It’s $1.25 for the money order, and for some reason they start apologizing like it’s an astronomical sum of money, and tell me that if I want, I can walk to 7-Eleven and get one for 65 cents. I tell them I’m pretty sure it’s not going to overdraw my account, and can only imagine what kinds of fresh hell they’ve been through with other customers that they start apologizing beforehand over a dollar and a quarter.

Why didn’t I bring my own check? I literally cannot remember the last time I ordered a box of them.

Mostly because you couldn’t read them anyway.

Life, Abridged

~ Leslie Lanagan ~ 1 Comment

Today has been all about scrambling to find an original copy of my birth certificate, which I thought I knew exactly where I’d put it. It was supposed to be in my top dresser drawer, where I keep all my important documents, like my ordination papers in case anyone needs to get married in a hurry. So far, it’s just been the one. Since I have completely torn my room apart, and I have no other stashes in any other areas of the house, I have decided that I must have given it to an employer and they failed to give it back.

Update: I mailed it to my dad for safekeeping. Total dumbass attack that I didn’t remember. It will be here in plenty of time to get a rush passport.

I need it because my dad and I booked a trip to Paris just after the new year, and then my sister and her husband asked if they could come, too. My dad and Lindsay have been before- not sure about Mathew. Years ago, when I was living in Portland, my whole famn damily went to Paris for vacation, and I could have gone, but there wasn’t enough time to get a passport by the time they invited me, because they thought I already had one.

I did get a passport when I went to Mexico, but the story behind that is my (now estranged, but still Oregon legal) wife accidentally gave it to Goodwill, when I left it in a pair of shorts I threw in what I thought was the laundry pile. I’ve been thinking of her a lot lately, what with the cooking and all. Dana has actual Le Cordon Bleu badges, and I don’t. I would have loved to take her to the real thing. And while I still love her in a friendship sort of way, we’re also estranged for good reason. Mostly because I was a total jackass to her and vice versa. In separation, universally, no one gets away with clean hands.

There’s nothing I’ll ever hold against her, but there’s nothing I’ll ever (ever, ever) forget, either.

But I do remember her a lot, and Paris is a place we both wanted to go, both from the food perspective and the several couples we asked to leave locks on the bridge for us to find when we eventually made it. Those conversations are memories that now make me indescribably sad, because I will indeed experience the divinity of Paris, just not quite the way I imagined.

But then again, I experience the divinity of The District every day, but not the way I imagined, either. It’s a good thing that I now think everything worked out the way it was supposed to resolve. I am glad that we never took a vacation here together, as I love living in a place that doesn’t trigger me all over the place. As I was telling a friend, being with Kat in my early 20’s is the part of my memory that is not so good (we lived in Alexandria, VA), and for that I am grateful.

Many, many people have now given me their recommendations for places to eat, although I hear that I need to go to a cafe rather than a restaurant, because they take forever. I can’t imagine that we won’t go to a restaurant at some point, but it’s a relatively short trip, so we shall see…..

Paris also reminds me of Anthony Bourdain, because I’ll never forget that he stayed in the hotel where Oscar Wilde died, his last words being, “I’m in a fight with the wallpaper, and it’s winning.” Bourdain did the ritual of absinthe, dripping it over a sugar cube, and realized what Wilde meant. 😛

It tastes like Fernet Branca, rich and herbaceous in all the right ways. I know because they sell absinthe without wormwood in the United States. I may or may not try it. I hardly ever drink, so my tolerance for alcohol is incredibly low. But I’m sure my dad, sister, and brother in law all want to hear how much I love them at 0200.

The last cocktail I had was when my sister took me to a Mediterranean restaurant here in DC. I wanted a something that would complement the food, so it was pomegranate and ouzo. I thought it was delightful, but I love the black jellybeans. Lindsay was not nearly as enamored with it.

I’m glad that I will have a passport again. The next dream I have is going to Helsinki for December 6th,fid Finnish Independence Day. I would tell you why, but it’s a long, long story and one that I don’t want to let go…. more than I already have, anyway. I’m sure if you look through my archives, there’s something in there somewhere. But the story reminds me of a dark time in my life, and how one celebrated holiday had to become another, and Finnish Independence Day was available. I basically had to bring a lantern into the dark, and for better or for worse, it came from a country I’ve never studied, and never cared about one way or the other for most of my life. But now, sufficed to say, my love for it is real and it’s deep. Finnish Independence Day threw me a life raft, and I took it.

Plus, Anthony Bourdain went there and now I know some good places to eat, if they’re still open when I eventually make it. I don’t know what I’m doing with my culinary life if reindeer pizza isn’t #goals. I also tend to buy soccer jerseys when I travel, or ask for them if others are going to another country. I would proudly wear the Finnish one for the entire month of December…. although I doubt it would make as many people jealous as my Honduran one. Half my kitchen is Honduran, and every staff member there has said they wanted to steal it when I’ve had it on. I didn’t wear it during service, just over my t-shirt on the way there so I’d have something to wear afterwards that wasn’t covered in food. I had to make sure it was completely hidden, because I don’t think they were kidding.

It feels nice to relax now and be able to enjoy my day off, but I do have to put my room back together after completely tearing it apart in fear that my birth certificate was buried somewhere. I think it’s time to read or watch a movie. I’ll flip a coin.

 

 

Black on Black Grime

~ Leslie Lanagan ~ Leave a comment

I wear Converse All-Stars just about everywhere when I’m not in my Bistro Crocs (chili peppers on one pair, the Swedish Chef on the other). Since I have both black with black trim and brown with tan, there is no outfit I can’t make them match. Most of the time, I wear the preppiest clothes imaginable, the All-Stars and a Mickey Mouse watch just for whimsy.

I took both pairs with me when I went to Houston last October for the anniversary of my mother’s death, and when I walked around her gravesite, Texas red clay stuck to the black rubber like, well, clay… which is probably why it’s still there. It would take a toothbrush to get it all out, but I can’t bring myself to do it. It is as if everywhere I wear them, a piece of my mother comes with me- well, the “dust to dust” part, anyway.

I’ve gotten over the crying every day, and into the stage where I want to be reminded of my mother. However, as strange as it may seem, only in small doses. Seeing her Christmas sweatshirt in my closet? Fine. Randomly running across a piano or hearing solo piano music? Instant meltdown. My neural pathways just can’t take it at this time. One memory leads to another, tangent upon tangent, until I want to curl into the fetal position and hope that makes it all go away.

It doesn’t.

I’m not that far out from the second anniversary of her death. It was October 2nd. Two years is barely enough time to learn to breathe again… at least, all the way down. Sometimes I have to actually remember to exhale. When my fight or flight is engaged, I just keep inhaling until it occurs to me that I might hyperventilate, and that really doesn’t do me any good. It’s uncomfortable at best and frightening at its worst.

I wear an ichthus necklace at all times with her fingerprint as the pattern in the middle. Sometimes, when I feel the most vulnerable, I use it as an “ET moment,” my finger touching hers.

When you have a loved one die, the funeral home will try and sell you all sorts of crap that’s marked up 5,000%. This one thing has been worth it. Of course the fingerprint is taken from the body post-mortem, and I won’t lie that it hurts deeply when I’ve told people that and they say, “that’s creepy.” Well, I’ve never seen any store that makes those necklaces for people who are alive, so as much as you may think it, say it out loud and I am likely to withdraw from you, because this necklace is basically the only thing I have left of her. She willed her piano to me, but in Maryland, I don’t have a place to store it. My aunt has it until I do, and that is equally comforting.

I was offered many, many of her things… especially clothes from her closet. They were not my style and several sizes too big. She kept a toy chest of all my childhood things, so I took those back. Everything else was lost on me. I don’t want her stuff. I want her.

It’s just stuff. My house fire convinced me of that. Just more I’d have to find a place for that in the end, wouldn’t bring me any closer to her than I am right now. We talk all the time, because I’m not waiting for an answer. There’s nothing within me that says letters deserve a reply…. anymore. I just send thoughts into the ether and hope someone’s listening in all cases, but especially hers.

I am sad and angry that One Mississippi on Amazon Prime was canceled, because especially the pilot got me through some really rough times. For those not in the know, it’s a fictional account of Tig Notaro losing her mother. When I couldn’t reach my own emotions, I’d turn on the show and let them bubble up. The best part is watching the fictional version of Tig experience post-traumatic growth, to know that it does get better over time… as long as “time” is Jeremy Bearimy. If you aren’t a fan of “The Good Place,” time in the show moves so oddly that to display it visually looks like the signature of a person named, you guessed it, “Jeremy Bearimy.” As a sidenote, if a unified theory of everything posited originally by Stephen Hawking is found, I’m pretty sure the writers on “The Good Place” will stumble across it accidentally while writing something else. Cambridge, you’re on notice.

The “Jeremy Bearimy” episode really got through to me because it is also the explanation of grief… how you think it goes in a linear fashion and in reality, it is like finding a nest of tangled necklaces in the back of that drawer you forgot to clean out in 1982… and the chains are so impossibly delicate that you’ll never be able to tease them back out. One minute you’re fine- full of joy, even. The next, you’re sobbing so hard you’re shaking. The best day and the worst day are the same.

I know for certain that I will never take off this necklace, and it is amazing how carefully I watch my shoes to see if the red clay starts to fall off. But even if the necklace breaks and I step in water, rendering my black shoes black again, all I have to do is look in the mirror, and my face will tell me her story…. from the ascender of the J to the descender of the Y…. but mostly, my eyebrows.

Slicing Fear

~ Leslie Lanagan ~ Leave a comment

In a moment, I’m going to show you a picture that will mean nothing to you, but the story behind it changed my life in an instant. I don’t know if I’ve said this before, but we’re opening a second location in College Park, Maryland that’s at least twice as big. Therefore, we have a new executive chef that will oversee both locations. Because the College Park location isn’t open yet, he’s been spending a lot of time with us, just learning and listening. Eventually, things will change, but I admire the fact that right now, he’s just observing the way we work together and taking advantage of teachable moments. For instance, with salads, he taught me to “dress the bowl.” Dressing that is sufficiently liquid (in my case, balsamic vinaigrette…. not sure how well this would work with Thousand Island….) goes around the top inside of the bowl, and the “legs” drip down. This ensures equal coverage over the entire salad, and doesn’t crush the leaves. It’s little things like that where I just kvell, because I am excited and interested by learning.

But tonight, there was this moment… one where I almost had to excuse myself to go cry (in the walk-in). I let myself fall apart for one second, and then got back to work. One second was all I could afford, one momentous thought that my education had changed in an instant. This chef, who I’d spent all of two or three days with, made me feel comfortable enough to say, when he said that I needed to chop something smaller and more evenly, that I had monocular vision.bibimbop I’m not sure, but I think the only other cook I’ve ever told is Dana, because I didn’t want to look stupid.

Or perhaps stupid is the wrong word. Most people have never heard of monocular vision, and therefore, I can explain it all day long, but that doesn’t mean that they get it.

But this chef didn’t even bat an eye. He said, “you can see in 2D, right? Hold the knife and the spring onions closer to your body and look straight down at them so you don’t have to use depth perception.” Tears came to my eyes that I tried to hide, but this was life-changing. It worked. Chef saw that my eyes were watering and he said, “hey, life is just a series of workarounds. You’re going to do great things.” And oh, boy did I ever want to squall my eyeballs out then. To my credit, I did not. But if I think of this conversation as I’m drifting to sleep, I have no doubt that joy will leak out of my eyes and onto my pillow.

If you look at the picture closely, you’ll see that everything is not exactly perfect, but such a vast improvement that I can’t wait to get back to work and keep trying. I know my chef well enough to know that perfection is not the goal, excellence is. But I want at least a few moments of perfection for myself…. which I got today, actually. About half  to 70% were completely without fault. Of course I want that ratio to go up, and it will. I just need to practice over and over (and over and over). Because of this, my own chef (as opposed to the executive chef) wants me to go to the CIA, where he went. I don’t think it’s for me. Learning on the job has been much more rewarding than taking classes, because plenty of people who’ve already done the same sorts of programs are in charge of my education now, and I would find that just about anywhere I cooked.

It is enough to have people in my life who truly see me with both eyes.

Blah, Blah, Blah, Computer

~ Leslie Lanagan ~ Leave a comment

Today I have a bit of nerd advice, and a bit of what’s been going on the last few days.

Nerd Alert

When my iPad Mini got really, really old (as in, I could no longer download current version of apps or iOS), I took a chance on the cheapest Kindle Fire (7-inch, 7th generation). I thought that if it was terrible, I could either return or re-gift it. I have not been disappointed. It’s not the fastest tablet in the world, but it’s also not a $400 Facebook machine. I also have a 10 inch regular Android tablet that I got last Christmas, but I went to Houston and the gentle, careful hands of the TSA ripped that bitch to shreds. I contacted Amazon about it, and there was nothing they could do.

The whole reason I wanted a 10 inch tablet was to completely replace my laptop to make my backpack lighter, but I got over it. There’s just nothing close to the feel of a full-size keyboard, and the newest Synaptic touchpad driver has a feature I can’t live without. There’s a checkbox in the settings that says “turn off touchpad when mouse is detected.” I wish I could say you can do this in Linux, but I honestly don’t know. I tried installing Ubuntu Mate and the driver for my Realtek wi-fi card isn’t out yet, except for downloading it from GitHub, which is hard to do when you don’t have access to a wired connection. Besides, I like taking Microsoft Ultimate Word Games with me on the go. Addictive. Perhaps I’ll end up installing Ubuntu Mate alongside Windows so that I can check every once in a while to see if the driver has been added to the kernel. I know that to most of you, that won’t mean anything. They’re just geek words that come across as “blah, blah, blah, computer.” That’s OK. To the three readers to whom it does mean something, you’re welcome.

Having the option of my laptop or my small Kindle Fire with Bluetooth keyboard is invaluable, because what I love about it is, in fact, its size. I can fit it into any bag I carry, even the smallest purse (shut it- I always carry a purse or backpack so I don’t look like I have tumors in my legs) if I’m willing to type on the screen. The Amazon keyboard is better than any of the others I’ve tried.

Last night, though, my Kindle Fire became even more invaluable, because I discovered the hack online where you can add the Google Play store and get out of the Amazon universe, whose catalog of apps is limited and also sucks. Apps specifically written for Amazon OS are just a poor ripoff of actual Android apps, and they’re buggy AF. Also, I don’t think I’d purchase another 10 inch Android, and this is because most of the apps are coded for phones and thus, not designed to stretch to a large tablet, anyway. The Google suite is fine. Everything else is a crapshoot.

I’d rather have a smaller tablet than shell out the big bucks for an iPad. Again, way too expensive for my purposes, which is just mobile e-mail, Facebook, and WordPress. My phone is actually a shit ton faster than my tablet, because it has a quad-core processor and mind-blowing graphics… but it just doesn’t have enough screen real estate. I also noticed that my phone has more space than I thought it did, so I moved my 128 GB expansion card back to my Kindle Fire so that I could download the crap out of Amazon Prime video and music, plus Netflix and Stitcher. Even with all that, it will take me forever to fill it up, which is exactly the point. If my 32 GB phone fills up, I can always add a different expansion card for cheap. But mostly, I’d rather use my tablet and save the battery on my phone, unless I’m taking pictures. I haven’t really tried it out, but I think the camera on the Fire is only front-facing for video calls (which reminds me that I need to install Google Hangouts). I could have made the whole Amazon universe thing work if it wasn’t for one app. I use LastPass, which is a plug-in for all browsers on a desktop, but a full browser replacement on mobile devices, basically Chrome with LastPass already built in. Before that, I was using Silk (the Amazon web browser), and just logging into the LastPass web site every time I needed one of my passwords. When that started to drive me bonkers, that’s when I started looking up how to hack a Fire.

By the way, for those not in the know, hacking is not a bad thing. If you think it is, you’re thinking of cracking, which is hacking with malicious intent. Hacking makes things better. I know I’ve told this story before, but it’s so funny it bears repeating. When I interviewed at Alert Logic, one of the questions was, “what is the difference between hacking and cracking?” I said, “hacking is an attempt to make software better to suit your own needs. Cracking is generally software written by 13-year-old script kiddies to see how much damage they can do to a network in the shortest amount of time.” The interviewer said, “that was great. Can I use it?” Unsurprisingly, I got the job.

Life Update

Yesterday was the second anniversary of my mother’s death. Lindsay had some great ideas as to places I could visit that would mean a lot to her, but I just couldn’t even. I spent the day doing my usual, which is lying in bed with my laptop and watching movies and TV shows. I ended with the episode of The Newsroom where they report that UBL has been killed. I absolutely squalled my eyeballs out, which is generally how I cry. I put on something that I know will elicit tears and then just transfer into whatever it is I need to cry about for real. It’s a concrete way to make sure my emotions don’t stay bottled until the Mento drops over the Diet Coke.

Especially because I take medication for my mental health, sometimes I am not so good at being able to tap down far enough to show real emotion. It’s not that the emotion isn’t there, just harder to reach and bring to the surface. I’m not a walking zombie or anything. I still feel. It’s just that the highs and lows are more muted, which is invaluable most days. When I’m not taking my meds, I get angry and/or cry over damn near everything. But there are some days when all I need is a good cry. I finally wised up enough to let myself have one.

Today, I’m going to work at 1500, something also invaluable because it takes my mind off of everything else, and I do mean everything. I can’t work without total and complete focus, because the stakes are too high in terms of injury. Dan said she was worried about me- “just look at your arms!” I said, “would it help if I said it was worth it?” I do wear my Kevlar wrist guards that she gave me, but they honestly just can’t compete that well. Perhaps I need to buy a chef’s coat, but even those are only three quarter sleeves. I just have to wear the badges of my profession and realize that they are part of me. The only thing with which I see a true problem is that I have burned scars into the tattoo on my left forearm and my right wrist. It remains to be seen whether that will carry lasting damage, because it’s hard to tattoo over scar tissue. But the next one I’ve planned has been in the works for five years, and will be placed nowhere near anywhere I can get burned. However, it will be expensive artwork, which is why I haven’t done it already, and only two people in the world (and the artist, obvi) know what it is. Let’s keep it that way, at least for now.

In other news, I’ve finally gotten over my need to spill my guts over grief regarding the living. Separation just isn’t important anymore. I still think about Dana every day (how could I not, working in a kitchen?), but it’s only good things. I wish her well, and that is the sum total of my feelings about that. I made my peace (piece by piece by peace) regarding Argo, and that’s the end of that. I’ve finally reached a place where I just don’t think about it. It is what it is… though I also remember her often and wish her well, too. Both women still carry enormous weight in my heart, but it’s clean, pure, white light. In Argo’s case, I am comforted by the fact that we sleep under the same modicum of sky, and that is enough for me, because she once called me her goddess of the moon. I highly doubt I still am, but I’d like to think so in moments where I remember how badly I screwed things up. In both cases, I have forgiven them completely for what I perceive was done to me, but I still haven’t forgiven myself for what I perceive I did to them. It’s strange how that takes so much longer, considering I live with me.

But the plain truth is that there are no do-overs, only begin-agains. I’ve gotten used to it by now. There have been so many times in my life where I’ve just had to say, “OK, Mrs. Lanagan. What’s next?”

It’s kind of fun waiting to see.

St. Elmo’s Wired

~ Leslie Lanagan ~ Leave a comment

Dan and I are sharing a small table at St. Elmo’s, a coffee shop that serves Stumptown. I told the barista that I’d lived in Portland for a number of years and she stared at me like I was from outer space. You’d think if you were serving Portland coffee, you’d know it (Stumptown is Portland’s “official” nickname). But that’s neither here nor there. Less expensive than Starbucks and twice as good. They didn’t have a dark roast, so I just got a large and added some espresso shots to it. Depending on where you live, this is either a “red eye,” a “shot in the dark,” or a “wizard jump.” Personally, I picture it as stumbling into a coffee shop with my eyes half open and saying, “just fuck me up.” Although doing that rarely gets me the required results. Lindsay does. My sister is a magical being with coffee. For some reason, everything she orders is perfectly calculated to not quite stop your heart. When I’m with her, I don’t even bother ordering. I just stand next to her and say, “I’ll have what she’s having.” I don’t care what it is. Dragon skin, unicorn blood, nine shots double meth, whatever.

Caffeine is really my only vice, my favorite drug. I will occasionally drink alcohol, but I tend to go weeks without it because I get enough calories from all the crap I eat. I just don’t feel the need to add to them, especially since I go mental when the alcohol kicks in and I am not in complete and total control. Most people don’t feel this until they’ve had a few. I feel it immediately because of my size and lack of tolerance. I’ve also noticed that the sugar rush from even one beer will keep me up for hours, so a “shift beer” literally means “let’s not fall asleep until 0700.” I’m sure for some people, this sounds really fun. For me, not so much. I tend to keep resetting Stitcher, because I think it will take 30 minutes to fall asleep, then it’s “End of Episode,” then it’s 60 minutes, then the sun is up and sleeping through the day is a special kind of hell, especially on the weekends, when there are generally contractors working on the house when I’m trying to sleep. Nothing like trying to fall asleep to the uneven rhythm of a hammer.

Because I get sometimes very little and mostly uneven sleep, I have so much to do that I am overwhelmed, from laundry to organization to just getting a haircut (I like the one I have now, just need to get it shaped again). On the way home might be my best bet, because I also have to get a few things at the store… and by that I mean pads, because my period tracker application finally has enough data to warn me beforehand. When I got the e-mail, I was all like, “SO THAT’S WHY I ATE HALF A LARGE PAN PIZZA LAST NIGHT!!!” In case you’re wondering, cheese, cheese, more cheese, jalapeños. I’m lucky I still have some left. Really.

All of my rules about eating vegan at home go out the window when I am basically a premenstrual Cookie Monster, except that it’s not just cookies, it is anything and everything within my reach. Today it was a Carolina pulled pork sandwich and a Cheerwine™ If you have never had a Cheerwine, I do not know what you are doing with your life. If you live in a place where they don’t sell them, order off the Internet. They’re that good.

Also a big fan of Maine Root lemon lime soda, because it also has ginger in it. Great for a cold shift drink with no caffeine, because I’ve generally overdone it beforehand. I am extremely proficient in this area. Reminds me of a funny meme I saw on Facebook:

Me: These edibles are shit.

two hours later

Joins search party for myself.

Wait, you mean coffee takes a few minutes to kick in? #mindblown

It’s been about 20 since I finished my red eye, and I am still dragging ass. But, because it’s 1500, I am reticent to order any more, and I have a feeling it wouldn’t help, anyway. I have taken my clonazepam, Zyrtec, Sudafed PE, etc. In order to combat all that, I’d have to have an energy drink as well, where I would end up tired AF and staring at the ceiling most of the night. Right now I just feel like I am up, dressed, and still asleep at the same time. In fact, when I was at the Metro station this morning, I fell asleep while standing up against one of the columns. It was delicious. It was only six minutes, but it was a really good six minutes. I figured I’d wake up when the train came roaring into the station, and I was right, thankfully. I got a good enough cat nap not to trip my way to a seat.

I brought my Kindle on the train, and bailed out of “Trump,” by Bob Woodward, to give my brain a rest from the utter insanity of a world without time travel.

I switched to, unsurprisingly, a time travel novel instead. It’s part of a series. Though it’s not the first book, I got “The Chronothon” by Nathan Van Coops for free from BookBub, and as the months have gone on, some of the others have appeared as well. I just got the latest one from Amazon. I don’t want to tell you much about the series- too many twists and turns to give away that are awesome, but I will say that “The Chronothon” is a set of Olympic type games in which you also have to find your way through time to get to them. It’s the perfect “I’m going to Alexandria” read, because it’s light and fun so that I don’t get so engrossed I miss my stop… although that’s kind of hard, because if I am even remotely paying attention, I know that when we pull into the airport station, it’s time to pack everything up. I am rarely even remotely paying attention. 😛

I tried to get a good picture coming across the Potomac, but it took me a second to get my camera open, and then the lens was facing me. By the time I got all that straightened out, I’d missed my shot completely. Just imagine it was awesome. All DC pictures are. I don’t have to work very hard. Just quickly if I’m on the train. Blink and I miss it.

My next shooting expedition is going to be the new Spy Museum. So happy they’re getting expanded digs, sad that the James Bond exhibit is on its way out. With the Spy Museum, I have this funny image in my head of the museum in “Futurama” where all the heads are in glass jars so you can talk to them and find out how they died, etc. Everything from “trying to save the world” to “tripped on a sidewalk in Kabul.” The latter being me as a spy, of course. I can totally picture talking to the CI, getting the intel I need, and dying on the way back from something totally and completely lame. Like, my nickname would be “George W. died” for all eternity, because W. was almost taken out by a pretzel. At the very least, he never got stuck in a bathtub, though I’m not sure which is more embarrassing. Thoughts?

I would probably put it in my will not to put a star on the wall at Langley for me if the cause of my death was akin to tripping over my own feet.

“She gave her life in service to this country.”
“How?”
“She didn’t see a tree stump that was literally right in front of her and it was the one thing for a hundred miles with a big rock right in front of it.
“Brave. Like, that is seriously Seal Team Six valor right there.”
::uncontrollable laugher::

Which is totally how time travel would come in handy for me, being able to back up ten seconds at will…. except you can’t cross your own timeline.

“Are you sure you can’t let me walk around the tree stump?”
“Fixed point in time. I’m so sorry.”

I just have to hope that on the days I’m most likely to trip, my sister is there to help make me quicker than usual.

The Molotov Cocktail

~ Leslie Lanagan ~ Leave a comment

I don’t believe that people don’t listen when someone throws a Molotov cocktail at their own preconceived notions of how wonderful they are.

This quote is from an e-mail reply sent to me when I was explaining a particular problem with which I am internally wrestling to the ground… like I do, in a “hold on, I have to overthink about it” sort of way. It was so astounding in its clarity, such a succinct rocket propelled truth grenade, that I felt it deserved top billing. This is because yes, I can apply it to this situation, but moreover, I can apply it to myself and the journey I’ve taken over the years to become a better version of myself.

I’ve mentioned before that being panicked all the time allowed things to come out of my mouth that never would’ve otherwise, and when someone threw that Molotov cocktail at me, at first I was angry and popped off even more, because in the moment, that’s all I could think to do. But once the cortisol wore off, I did indeed take those words away and think about them, making them a part of my heartbeat and using them as fuel, onwards and upwards.

Things calmed down somewhat naturally, but when I started taking Klonopin,™ the adrenaline I felt during conflict all but went away. It allowed me to shoot water at the (very, very tall) flames. I could sit back and remember the day I wrote that the fire inside me could not be contained with water. I had to bring in a much bigger fire, and then rest and relax in the ash-enriched earth. Before that, anxiety kept my own fire burning, and those words got lost in the middle of the mess. It was a wonderful day when they came back.

In case you’re wondering, I do read my own blog like a stalker ex-girlfriend at 2:00 AM. Mostly because after time has passed, I am so divorced from my own words that they seem as if someone else wrote them. It’s deeper than that, though. It’s about learning to rely on myself and, God forbid, take my own advice. There are some entries where I legitimately say, “that’s so wise. I wish I had written it.” It’s a shock to my system to realize that it was me, just a different iteration.

The truth bomb for me was learning that my anger at the world was rubbing off on people in ways that I both didn’t intend and indeed wanted to inflict the pain I was experiencing. This is because sometimes there were innocent bystanders, and sometimes my yard felt threatened and I went off like a rat dog with a Napoleon complex (at 5’4 and barely 125, the description is apt). I still occasionally say things that have consequences I don’t understand, but so does everyone else. There is no way to predict or be responsible for someone else’s perception of reality. The difference now is that I don’t feel threatened, because most of the threat was my own perception of reality and not external stimuli. It’s my medication, though, that I credit with allowing the anger within me to dissipate, because without the suppression of anxiety’s physical symptoms, I didn’t have time to coolly and calmly calculate my next move. There was no, “I could say this, or I could say that.” It was just the “think it, say it” plan. Sometimes it worked well for me, because for all its faults, it was definitely authentic. I didn’t have time to put on the mask of “everything’s fine.” What really forced me to examine my thought processes was the old axiom that hurt people hurt people… something I knew logically, but hadn’t instituted emotionally. Making the connection between heart and mind had previously eluded me. And while I am still intensely cerebral, I feel that now I am using more parts of my heart than I used to be capable.

This is because once I “relaxed in the ash-enriched earth,” some of the dead spots left by years of emotional abuse as a teenager started to grow back… and I won’t lie, those neurons were at first part of the problem, raising my threat level to DEFCON “OH MY FUCK!.” Though I take full responsibility for my thoughts and actions, I also can’t ignore the context… because as I say often, I won’t make excuses, but I hope I can provide understanding of why something happened, because nothing happens in a vacuum. And that is where writing really helps me, because I don’t generally lay out that context for the people themselves, but on my own. It is not their responsibility to understand. It’s mine.

It is amazing, though, how much pleasure and happiness have come back into my life via self-reflection. People have seen me heal and have drawn their own conclusions, just from trying to explain me to me. I am no longer a tight knot of fear ALL THE TIME, which was my modus operandi for a number of years. Seeing how it was failing me allowed my life to expand, taking a detour when my mother died, but not stopping progress altogether. I just had to find different sources of unconditional love, because it’s the one thing my mother was capable of doing that no one else did (though they do now, because with my friends, there’s a recognition that it needed to be replaced somewhere). My mother was the only person in my life that was constantly on my side, never ever saying “what did you do?,” but “what have they done to my baby?” And this was even after I reassured her I was being a right tool and I deserved every bit of the karma coming around. It just never mattered to her. She was always on my side, no matter how I behaved, and I think that’s a mother’s love in a nutshell.

For instance, I think she’d hate that I don’t go to church anymore, because it’s not a comforting experience. However, I think she would understand, because it’s me. My belief that God is the source of every story ever told, that we are all subtractions of the divine, has never faltered. But when I walk into a church, all I see is her. She’s at the organ. She’s in the choir. She’s sitting in the congregation. She’s pinching my hand hard enough to draw blood when I’m laughing so hard I just cannot keep it together… and if she’s in the alto section and I’m far enough away with the sopranos, she’s giving me the death stare instead. If you’ve never seen my mother’s death stare, you just won’t even know the half of how…… effective it could be. Therefore, every single church service I attend doesn’t feel uplifting. It feels like a knife in my front.

I am sure that as time passes, so this will, also. But I’m not there yet, and if there is indeed a heaven and she is watching, I hope she realizes this… that life is always in forward motion, and belonging to a faith community (or starting one) will happen in its own time.

My theology dictates that there is no heaven or hell, just which one we’re bringing to the life we’re living right now. But that doesn’t mean I can’t imagine it. I can also imagine, as I do in all things, that I could be wrong. It has been known to happen…..

…which often leads to the examination of how wonderful I think I am, and adjusting as necessary, because I listen.

One Thing

~ Leslie Lanagan ~ 1 Comment

I’m in love. I’ve waited so long to write those words, because it is as if I’ve never said them before. Because I haven’t. Not to me, anyway. I have a gigantic capacity to love other people. It has never occurred to me to love myself that way. What I see in myself now versus even five years ago is astounding progress. I fought many demons, vanquishing some and making peace with others…. letting go of some relationships that seemed healthy and weren’t, and both introducing new ones and rebuilding others. When I was younger, I thought that there would be this magic day where adulting all came together… no matter how many friends I acquired who were older than me and assured me this was not the case.

I don’t think I’m wrong, though, because I had the epiphany earlier that this mystical day was not everything coming together, but the ability to hang on when they fall apart. It was literally my City Slickers moment.curly-city-slickers My one thing… my one thing… is that “if you don’t like the weather, wait ten minutes and it’ll change.” Everything gets better if you wait long enough, and if it doesn’t, perhaps you’re feeling a tad impatient.

In the past, I haven’t been patient enough. Not with anyone or anything, particularly myself. In a lot of ways, I think this is the only wisdom that comes with age. Winston Churchill nailed it when he said, “when you’re going through hell, keep going.” I think where I got tripped up was not realizing just how far. Some things take longer than others.

I have deep-seated anxiety, so before I started taking medication for it, I burned it as fuel for impatience. Everything was first priority, whether good or bad. I felt terrible every time a plate dropped, because whether the dish was large or small, it was a personal failure. I was one of those people who would feel equally bad about forgetting to bring something to a party and getting divorced. Forgetting to bring charcuterie and traumatic life events carried the same weight.

Stopping the physical reactions of anxiety with medication helped my emotions slow down. Once it kicked in, I had to reexamine my mood & behavior, asking myself what I was getting out of constantly being upset about everything. When I could get through a day without brain race, shortness of breath, and tachycardia (generally all at once), I had so much more time on my hands….. during which I learned what was worth worrying about, and what wasn’t. The things other people did and said in their interactions with me couldn’t affect me as much. If I am now in any sort of conflict, I don’t fly off the handle, because the trigger for it is gone. What made me a loose cannon was my body going into fight or flight (or freeze) syndrome. Conflict looks so much different when you don’t feel like you’re going to die in the middle of it.

I feel that I have stopped reacting, and have started responding. A reaction is just the first thing that comes to your mind, and a response is formulated. Not experiencing the physical symptoms of anxiety has given me some much-needed perspective, because not everything is riding on my first thought. I have time to second-guess myself, and third guess if necessary. Nearly a hundred percent of the time, my reaction and response are in opposing positions. Most people don’t get to see my reactions, because I wait to speak until I have a response. This is a good thing, as often my first thought is ridiculously impulsive in the wrong direction.

Falling in love with me has been the joy of seeing myself achieve calm, even in the midst of chaos. I admire myself for the coping mechanisms I’ve been able to implement so that I “have a backup generator when the electricity goes out.” I’m proud of my persistence in working very hard, for long hours, in a job where I have a chef that builds me up and hugs me every day.

It’s nice to have a “work husband” again after Knives and I “broke up” (I got a different job). Well, technically, Chef is more like my “work big brother,” but I’m not sure that’s a thing.

I’ve been in the dish pit a lot lately, because that’s where I’m needed, and Chef jokingly said he’d put me back on the line if I could name the five French mother sauces. Fortunately, the ticket machine went off, and he forgot…. because I could name three off the top of my head, but the other two escaped me. I woke up in the middle of the night and texted him. For the record, I did not have to use Google. The answer just came to me in my sub conscience and not while I was on the spot.

If you’re wondering, the five mother sauces in French cooking are:

  • Hollandaise (egg yolks, lemon juice, butter)
  • Bechamel (roux, dairy)
  • Velouté (roux, poultry stock)
  • Espagnole (roux, beef or veal stock, tomatoes, and mirepoix)
  • Tomat (roux, tomatoes, pork stock, mirepoix)

And yes, I can make all of them, even without a rat in my toque…. though some days I might wish for one. For now, I’ve gotten all the wishes fulfilled that I need.

For instance…. I’m in love.

 

Writing Anyway

~ Leslie Lanagan ~ Leave a comment

I don’t have much time to write today, as I have to be at work at 1700. So, this entry may be a little shorter or longer than usual. It’s hard to say. Sometimes I don’t have time to edit to make it shorter. 😛 I think Mark Twain originally had that idea, but it’s true for me as well. When words just flow from my fingers, since this is a blog and not formal writing, most of the time I just hit “Post” whether I think it’s perfect or not….. tpyos and all.

Today for work I am wearing two birthday presents from my sister. The first is a pair of black Bistro Crocs that have The Swedish Chef on the top. I’ve gotten an enormous amount of compliments on them, as I wore them yesterday as well. The second is a red t-shirt with a skull and “crossbones” (a knife and fork) that says, “GO CRY IN THE WALK-IN.” My old chef from Tapalaya says that it should say, “…and take the mop with you” on the back. Either way, it is perfection. I wish I could wear my “Parental Advisory: Explicit Lyrics” baseball cap with it, but unfortunately it is like, five sizes too large and therefore makes my ears stick out like an elf. I need to find a way to display it, because there’s no way I’m giving it to someone else. It is, again, perfection. Kitchen conversation is generally unprintable, and be grateful for that. You don’t know you don’t want to know, but you don’t. Trust me.

In other news, I’ve heard that Hurricane Florence has made landfall, and after having seen the devastation in Houston from Harvey last year, I am praying for all the people of The Carolinas. I wish there was more I could do from here- it is a very helpless feeling. Since my work runs Thursday to Sunday, if I had a car I would be there to help rebuild, but it’s not time yet. The storm isn’t finished, and the waters are still rising.

As for DC, we’re virtually safe from all this, save getting some thunderstorms. Old Town Alexandria was flooded the other day, but that’s about all the “badness” I’ve seen in this area. Mostly just a few broken trees. It’s always devastating when we truly do get a hurricane in this area, because things will happen like Mt. Vernon losing trees that George Washington planted himself…. no word on whether they’re cherry or not. But my relief at not being hit is not tempered in the slightest, because I’m too worried about those who have been.

Thoughts and prayers seem empty without shoe leather, but at the moment, it’s what I can do. I hope that the people who’ve been affected can at least feel the love coming toward them, because it is certainly there for them.

I also don’t own my own house, but if I did, those who are flooded out would be welcome to stay with me. Again, it’s a helpless feeling to want to do more, but to be limited in my ability. My only recourse is to stay busy, because otherwise, I would just spin out with empathy. I don’t compartmentalize well, except at work, where the pace is so fast that I am unable to think of anything else.

The thing that gets me the most is taking money from FEMA and diverting it to ICE just in time for hurricane season. It is stunning to me how little the United States government cares about that particular dumbass attack. Or maybe it wasn’t an egregious oversight, but that they truly don’t care- even more frightening. It’s already obvious how little the government cared about Puerto Rico, but at the same time, I doubt even President Trump knew he was their president, too. He doesn’t have that luxury now. I am not making excuses for the president’s behavior, only pointing out his utter incompetency. Maybe this time, he’ll throw out a few more rolls of paper towels. /eyeroll

That last sentence was very sarcastic, which I am trying to mitigate in my daily life. Sarcasm doesn’t seem to help much in the face of disaster, but sometimes it leaks out of my pores. I’d rather give my love and positive affirmations, but at the same time, when people are suffering it seems trite.

Or perhaps not. Maybe it’s what people really need. I just know that in the grief of my mother dying, trite sayings drove me up the wall. And, as long as people are safe, I know they’re just losing things, but that’s its own kind of grief. I know because I’ve been through a house fire. It taught me not to get attached to anything you could call “stuff.” But especially for people who are losing all their “stuff” for the first time, it’s difficult to let go, particularly photo albums that there’s no time to save, or if you’re able to go back into your house after the waters recede, seeing all your albums ruined with water damage. For instance, all the pictures we were able to save from the house fire either had weird streaks across them or smelled like smoke.

Our grandparents did their best to help recreate them, but I was grateful and devastated, because they were different memories than the ones we’d recorded on our own. Again, though, I am thankful that they tried so hard, particularly since I only have one grandparent left, and a lot of the pictures they gave us had them front and center.

So, my empathy comes from sympathy as well. Not only do I identify with their pain, a lot of it, I have worn on my own skin. I remember what it was like to evacuate from Galveston during Hurricane Alicia in 1983. I remember my house fire in 1990. I remember lots and lots of ruined pictures and journals from an air conditioner that leaked all over my closet in 1995…. a small thing compared to a storm, but water damaged pictures and journals never recover in either case. Some of the journals went as far back as 1990, words lost that were at times poignant… and terrible in the way that all tween and teen journals are.

I would have been a star at a show like Cringe if they’d made it. Pretty sure there’s a recording of some of those shows on Netflix if you’re interested. It’s basically people reading old journal entries and poems in front of a live audience…. insanely funny and touching at the same time.

And now, it’s time for one last cup of coffee since the kitchen is open until midnight on Saturdays, and since it’s open until midnight on Fridays as well, I am still dragging ass. All of this was easier when I was 25. It’s either Aleve, Tylenol, and get on with it…. or… GO CRY IN THE WALK-IN.

Personal and Global

~ Leslie Lanagan ~ Leave a comment

My gut is telling me I should write something. My mind is saying, “I got nothin.’ This is because so much has happened that the pictures from each event are swirling so fast that I can’t grab one long enough to describe it. As one Tumblr user said, “do you know how much braining it takes to make the words go?” I’m not sure I’ve ever identified more with any statement. Ever. I am much better one-on-one, so I’ve been writing a lot of letters… believe it or not, there are actually some things I won’t vomit all over the Internet. I know it’s hard to imagine. I mean, I’m so shy and retiring when it comes to talking about myself. But right now, so many things are internal that I literally can’t force them from the river that runs underneath my skin into my fingers.

What I can say is that my birthday was full of joy at having my family here to celebrate. It’s been years since I had a birthday party with my dad and sister. What’s even better than that is my sister is the good kind of lobbyist, so I see her almost as frequently as I saw her when we both lived in the same city. Now that Congress is winding down, I won’t see her again until possibly October and definitely in November, but it was great that this month’s work trip coincided with the transition from 40 to 41.

Movies and television about the CIA are so fascinating to me that I love that my age is the same as George H.W. Bush’s presidential number. No comment on how I’ll feel about 43. In this vein, I would like to skip directly from age 44 to 46.

Interesting sidenote about CIA television. Jack Ryan on Amazon Prime Video begins in Lebanon, so I’ve been able to look at amazing pictures from the real country (it wasn’t actually filmed there) thanks to Hayat’s upbringing. For those of us just joining us, I rent a room from a Lebanese family, complete with photos in country throughout most of the house. Because of them, Lebanon is on my bucket list- too beautiful to ignore.

I will just have to find a big, strong man to accompany me, because I’m a feminist and I’m also not stupid enough to ignore the rules in a Muslim country. Lebanon is not as strict as some of the others, but I’m not taking any chances. Because I’m such an introvert, I’d probably be the most comfortable in a burqa, and I’m not kidding. I’m a writer and observer. Not so much with the talking to strangers, and although I am generally delightful in conversation, for the most part it is me overcoming my natural shyness and jumping into The Leslie Lanagan Show.™ You don’t generally get the real me until we’re at a secluded table, cups of coffee between us… and even then, we have to have known each other a while. I don’t feel entirely comfortable with people until I’m assured that they know the real me, and for better or for worse, love me anyway. But no one I’ve ever come across dislikes The Leslie Lanagan Show.™ It comes from years and years of practice. Fake it til you make it and all that comes with it.

It is probably for this very reason that I spend so much time alone, because I want to spend my time as an authentic person, able to walk around in my own gargantuan inner landscape. I think mostly about where I want to go from here, not career-wise, necessarily, but who I want to be as a person. As my anxiety goes down, my capacity for love goes up. It’s easy to love people who love you back. Hard to love the irritable, the angry, and the unknown.

My authentic self wants the capability to love the world where it is, how it is… and at the same time, so angry about the things that divide us as a country and as citizens of the world.

For instance, it is inconceivable that people are having trouble believing that Bob Woodward’s book, Fear: Trump in the White House is just a basic hatchet job, when this is the same reporter that broke the Watergate story and has also covered seven other presidents in addition to Trump and Nixon. For instance, my favorite Woodward book is Obama’s Wars, where he doesn’t even blink in his critique of the president, and presents some information that tempers unfettered adulation, such as his own Syrian blink of 2012-13. No president is above reproach, and while I admire Barack Obama greatly, and would do basically anything he asked, that does not transfer into thinking he is a perfect person. No one ever is. We are all angels & demons, depending on the choices we make and when.

Trump… opens with staffers stealing things off the president’s desk, knowing that if the papers aren’t there, he’ll just forget about the issue… and one of them involves instigating conflict with North Korea. I am not kidding when I say that almost literally, the bombs start dropping in chapter one.

So, to discredit a reporter and non-fiction writer who has an amazing reputation is infuriating to an enormous degree. If anyone is capable of telling this story, it is Bob Woodward.

Write it down.

So, to put it mildly, my thoughts have moved past the personal into the global, which is probably what is driving my interest in intelligence-gathering. One of the points that Woodward makes, which is very relevent at this time, is that the FBI and CIA have different standards for espionage. This is because CIA evidence is rarely used in court cases, and “the Feebs'” evidence often is. Therefore, vetting in the CIA doesn’t have to be quite as high, because it does not have to meet the “beyond a reasonable doubt” or “preponderance of evidence” requirement- the former in criminal cases, the latter in civil litigation.

This, of course, bit CIA in the ass during the WMD years, which has, in turn, made them even more cautious now… in the words of Martha Stewart, “a very good thing.” Now I’m just pleased with myself. I made a complete sentence using CIA and Martha Stewart. #touchme

But, of course, it’s not just thinking about the world that has me interested in intel. I am just one of those people who likes Knowing Stuff.™ To be in a room full of journalists or government workers is being invited to sit at the cool kids’ table for me… the reason I know DC is where I belong.

One of the great joys of my life is when Dan and I meet for lunch, and I get to walk her back to her office in Foggy Bottom. I’ll let you guess what that means. More fun to figure it out on your own. However, I will say she’s not a spook. But she’s sure as hell smart enough to be. Also, because she’s so small, it tickles me to think of her back in her Army days, running around in full battle rattle. I have no doubt that one of her main strengths was running right at the enemy and knocking them off-balance. 😛 (Oh, am I ever going to catch hell for that one…)

Now I’m back to thinking about the personal, all the light my friends bring into my life. I am one lucky, lucky 41-year-old. I’m not sure how the next trip around the sun can top this one, but I’m sure going to try. It seems easier when I feel like I’m literally lifted off the ground, the warmth of friendship holding me aloft.

Four and a Half Brownies

~ Leslie Lanagan ~ Leave a comment

I’ve been playing on my computer since I woke up, failing to realize that the clock was ticking on taking my next dose of medication. My head started to hurt in that old familiar way, and I thought, “I should write about this…. just a stream-of-consciousness entry as chemicals flood my bloodstream.”

I generally need to eat before I take any meds, particularly Lamictal. I look in the fridge and the only thing I’ve got left is four and a half brownies. I get out a paper towel and take all of them upstairs, where I proceed to inhale them like an angry Dustbuster.

I open my blog post editor and get out my pill bottles, which brings us to the present. I have just taken Lamictal, Lexapro, and Klonopin. That means, at this very moment, I feel as if I am capable of tearing out my hair. I will not, and wouldn’t even if I hadn’t taken my meds. The feeling, though, echoes from a scene in one of my favorite movies:

Distraction isn’t always a bad thing. Works every time.

Well, actually….. there’s nothing that can distract me enough from this kind of pain to just let it go. A corner of my mind will be stuck there, wondering if I am about to cry or vomit, or better yet, cry and vomit. It seems physically impossible, but I have done it on multiple occasions. The best way I’ve found to explain the type of physical pain I feel during withdrawal from my psych meds comes from the eighties. Remember those tests of the emergency broadcast system that would come on your TV, and for what seemed like eight hours but was only in reality about 20 seconds the most annoying sound on earth blared loud enough to clear your sinuses? Now, imagine this sound coming from you internally so you can’t lower the volume:

The longer I go without medication, the louder the sound gets, and the louder the sound gets, the more violent my physical reaction. When the medication kicks in, everything becomes blessedly quiet. I am grateful that it is not just a dimmer switch and I don’t have to live like this all the time. Withdrawal creates the worst physical symptoms of my mental illness, because when I remember to take everything on time, I am generally very happy and healthy. All the highs and lows are gone, so I can get on with my day and not think about being sick anymore.

But that’s not where we are right now. I haven’t even begun to feel a twinge of relief. The good news is that I don’t have to take any additional medication. My brain chemicals will sort themselves out, I don’t need a painkiller or an anti-inflammatory on top of it. Sometimes I do think of Tylenol and ibuprofen as my “dessert,” you know, just to put a cherry on top of the sundae, but it doesn’t matter. My psych meds aren’t going to kick in any faster because I took something for the headache, and because the headache is psychiatric in nature, the painkiller won’t do much. I know this because when I’ve been truly up shit creek because I’ve left the house without medication and taken painkillers and anti-inflammatories on their own, I would have had equal luck getting rid of the pain by throwing five dollars against a wall.

I swallowed the pills this time before I started shaking, so I got that goin’ for me. It’s involuntary when I’m in this much pain. My brain feels like it’s trying to pull itself apart, and my body reacts by trying to “get away from the noise.” Reminds me of one of my favorite jokes:

Q: Why do bagpipers walk when they play?
A: To get away from the noise.

or…

A. Moving targets are harder to hit.

I can tell that I’m not depressed because wit can still make an appearance. It’s just withdrawal, and that’s a relief. Managing Bipolar II is hard enough without having to deal with mood swings…. and by that, I mean it’s hard enough staving them off. I don’t have to be in depression or hypomania for Bipolar II to be a total pain in the ass.

It’s not unlike a physical disease, though. Diabetics have complicated lives without symptoms, just maintenance alone is enough. I know myself well enough that I would much rather deal with the inconvenience of maintenance than the full-blown effects of going untreated.

The way my college psychiatrist figured out I was on the bipolar rather than unipolar spectrum was that I was getting way, way, way too much sleep, and then for about three or four days a month, not able to sleep at all. My productivity level was through the floor, and on the days I couldn’t sleep, would shoot through the roof, where I would try to fit in as much activity as I could before the next wave of depression hit.

Before my Bipolar II diagnosis, I couldn’t understand why I was taking depression medication and never getting any better. My behavior changed dramatically when a mood stabilizer was added to what I was already taking. I was able to sleep normally, and the world looked quite different. It was in color all the time, instead of when the color channel decided to flip on after a series of black and white shows… but never fun ones, like I Love Lucy. Every day was akin to the worst Perry Mason rerun on repeat.

It’s been 10-15 minutes, so any time now, I will be back to my regularly scheduled program. I’m not feeling as much better by now as I thought I would, so perhaps it’s time for a hot shower.

I have brownie crumbs in my lap.

The Hours, Part II

~ Leslie Lanagan ~ Leave a comment

Working more hours has seriously put a dent in my inspiration for writing. It takes a lot of brain power to put words together in the correct order, and when I get home, I can barely pour myself a soda and walk upstairs…. which is better, I suppose, than pouring a soda on the stairs, so at least I got that goin’ for me. Even right now, when I’m supposed to be “rested,” as I have to leave for work in an hour, I am dragging ass. Last night I was on the closing shift, and I overdid it on the caffeine to prepare. As a result, I didn’t get to bed until 0400, and while that’s not a problem time-wise, I didn’t sleep deeply. I got the correct number of hours, but that’s about it. Lying horizontally with my eyes closed is not the same as drifting down into the depths of sleep one has to achieve to arise alert. I could have slept 12 hours like that and it wouldn’t have made a difference. I would still be in as desperate a need for coffee as I am right now. I will probably go to Veridian Market, the little convenience store that’s right next to the restaurant, for some type of cold brew. Starbucks has really upped their game in terms of their canned and bottled drinks.

Energy sodas don’t do as well for me as coffee. Maybe it’s the aromatherapy. I once did an at-home experiment with that. For a few days, I drank decaf in the morning, just made it as strong as I usually make the real stuff. The smell alone was enough to trick my brain…. for a while, anyway. Notice I said I made it a few days.

The biggest news I got yesterday was that I didn’t get the job at UMD, but two things about that. The first is that they encouraged me to apply again in the future, because they really enjoyed meeting me. The second is that I’m really happy where I am right now. So, all in all, not something I feel terribly bad about… just a little bummed. New opportunities are always around the corner. That this one didn’t pan out is not a real thing in terms of an ice cream level emergency. I am nothing if not versatile and easygoing… well, about certain things, anyway. I pick my battles, though sometimes not wisely. But, as Nelson Mandela said, “I either win, or I learn.”

Sometimes I feel as if I have “learned” enough, but that is neither here nor there. I can definitely put being happy at my current job in the W column, because people who are happy at work seem incredibly rare. Maybe it’s just not cool to say you’re happy with your job, because misery loves company. I have never been cool.

I wish that the people who were truly unhappy in their jobs would find a way to quit and do what they love, realizing that all jobs come with drawbacks and you have to find the positives yourself. My biggest positive is not working in any kind of customer service, whether IT, retail, or waiting tables. I have a very pleasant demeanor (especially through chat and on the phone) and will do it, but I prefer the layer of separation that comes from being in the (very, very) back of the house. You have to go down two flights of stairs and past the brewery before you can even open the door to the kitchen. Customers couldn’t even find me by accident.

Even with all my extra hours.

 

The Hours

~ Leslie Lanagan ~ 1 Comment

I’ve gotten a lot more hours at work, about which I am incredibly happy. More money never hurt anybody. But at the same time, my life is exhausting. Not to the point of wanting more time off, it’s just a cook’s life that when you get home, everything hurts. I know I’ve said this many times before, but I’m really feeling it today. This is because not only do I ache in my bones and muscles, my arms are still recovering from being burnt to a crisp. Thanks to Dan & Autumn, this will stop somewhat, but it doesn’t help the burns that are already there. Once they start scabbing over, they hurt even more than when they’re fresh, especially the ones that start out as bubbles full of serum. I’m beginning to think I need to buy stock in the company that makes Neosporin.™ The kicker is that all of them are my fault, generally from moving too fast.

I know I have also said this before, but it bears repeating. Working in a pub is different than working in a restaurant. In a pub, there are no waves of seating. We are sometimes hit with 25 tickets at once, and we don’t want to make some people wait 15-30 minutes for their food. As a result, the kitchen is utter chaos, grabbing things from the fryer before they’re cool, etc. It’s the baskets that get me the most. When I’m taking things out of them, invariably my arm will touch the edge, resulting in burns that actually look like thin cuts. The rest of the time, I have no idea. Burns just happen, and I don’t notice them until long after the fact. I suppose that the silver lining is that I don’t have to deal with cuts as well. My knife skills are solid. I haven’t even gotten first blood on either of my chef’s knives, which in kitchen folklore means we are bonded to each other, and I’m not stupid enough to make it happen on purpose. Fingers, even when cut lightly, bleed all over the place.

The other thing about being a cook is that you’re so tired, you tend to sleep right up until the next shift begins, because your muscles need more time to recover after a job that’s so physically demanding. This turns out to be gross negligence in terms of taking care of yourself. I mean, why take a shower every day when you’re just going to get horrifically dirty again an hour afterward? Just please be reassured that in the kitchen, I scrub in like a surgeon multiple times a shift and wear gloves constantly. The only time I really get “all dolled up” is when it’s my day off and I have plans with friends. Yes, it’s disgusting. It’s also real talk. You also have little time for laundry, so I do several weeks’ worth of clean underwear and don’t care if there are stains on my shirts and pants. I’m just going to get more of them… to the point that when I had a tech interview, I had to buy a new pair of pants for the occasion, because every pair of pants I currently owned had food stains that wouldn’t come out in the wash, even the black ones, where the stains aren’t as noticeable. I do wash my clothes, just not as often as they need it…. and as high as my wage is, it’s still not high enough to afford a maid so that all the crap I have to take care of is done once I get home. I also don’t have a partner to share the load, as it were, so everything falls to me. But don’t think I’m not grateful for being single.

I am incredibly introverted, and being single affords me only as much human contact as I want. Though with a partner, there is no need to be “on,” there is still compromise and difficult discussions and a whole lot else I’m just not prepared for in the slightest… maybe not ever, but for sure not right now. I’ve been single for, oh, I don’t know exactly how long, but sufficed it to say it has been multiple years, and I’m okay with that. Sometimes I daydream about the kind of partner I want, and joke that the perfect girlfriend for me would be that since I live in Maryland, she should live in Virginia. That way, in order to get together, we really have to want it. Really.

Another bonus is that because I’m not busy with a girlfriend, I have so much more time for my friends. They’re people I love like sisters and brothers, so it’s important to me to stay in touch and available for whatever they need. That being said, we’re all so busy that life seems to be a series of text messages and DMs on social media. I am positive that this is normal for adults our age, especially for people with children. Alternatively, I am not the type that likes to go out in a major way. I don’t need clubbing excitement. I am happiest sitting on the couch and chatting or watching a movie. I think this is also normal for people my age. We’ve already done all the stupid shit we’re going to do, and have little patience for it. I feel like I’ve done all the stupid shit I want to do, or have done by accident.

If I get invited to do something I would consider “wild,” I just give them a dumb look and say, “I’m 40.” The wildest thing I like to do these days is occasionally have a shift beer after work. The rest of the time, the pub has this Mexican cola that is so good it’s on my chef’s game “Last Meal.” I would much rather have it than anything else.

One of my favorite restaurants, Cava, has started carrying a sugar free version of the same brand, and I am not ashamed to say that I generally drink four in a row, especially since they have the good ice. Diet soda is my last vice. Just give me this one. Nothing helps beat the heat of the kitchen than a soda with ice. The pub doesn’t carry sugar free soda, so I generally drink seltzer water the entire time. You’d think I’d be stuck in the bathroom every thirty minutes, but I stand in front of a gas stove, a 500 degree oven, an open flame grill, and a 350 degree griddle and two fryers. My body is constantly using that moisture. Every once in a while, it is a blessing to be sent to retrieve things from the walk-in refrigerator. It only takes about 20 seconds to cool down, because it’s cold enough to keep ice frozen for hours before it even thinks about melting.

But the very heart of my work is that I do not have any Anthony Bourdain “underbelly of the kitchen world” stories. We are clean and efficient, we all get along well, and for the first time in any restaurant I’ve ever worked, there is no “war” between the waitstaff and the kitchen. If front of house drops something, it’s a quick re-fire with no judgment. In a fast-paced kitchen, everyone messes up at one time or another. “Stuff” happens. We just roll with it. Plus, the waitstaff doesn’t get angry at us if ticket times are slower than normal, because all their customers are drinking and have no concept of time, anyway. We just try as hard as we can not to test it too much.

The only thing that really trips us up is an order with a whole bunch of modifications or substitutions, and that’s in all restaurants. It interrupts the dance we’ve created not to ever be in each other’s way. Not that we won’t do it, of course, but from our perspective unless you have a genuine food allergy, we’ve created the recipes so that everything complements each other. Change that and you change the way the food is supposed to taste. Maybe you don’t, say, like pickled onions, but you’ve never tried it mixed with our perfect aioli. Give it a chance- be surprised. Branch out. You might discover you like something you thought you didn’t before. Additionally, don’t add salt and pepper before you’ve tasted what we’ve created. If you think it needs something afterward, don’t be shy. Make it to your own taste. But at the same time, trust us first. You don’t do this for a living. We do.

My whole life revolves around cooking, and doing it well. Especially since I’ve gotten more hours at work.

As 41 Approaches…

~ Leslie Lanagan ~ Leave a comment

My birthday has gotten started a bit early. My dad asked me what I wanted for my birthday, and I said, “a new phone.” So I picked one out on Amazon, and I am ridiculously happy with it. It’s a Samsung Galaxy, my go-to in terms of new phone purchases (I’ve had three in various versions). This is because I download a LOT, and iPhones fill up fast with no way to add extra space. My current phone is, I think, 32 GB, but I added a 128 GB expansion card. I haven’t added my music to it, but my library of podcasts is extensive. I download them all because most Metro stations are underground and reception is spotty at best. Pro Tip: buy a refurbished phone and pay outright so that you are not on the hook with your cell phone company in terms of paying it off. There are also different variations of the same phone… for instance, you cannot root into mine (nerd alert- no need to carry the nerdiness further by explaining why), but I didn’t want to, anyway. Not my bag, baby.

Back to the cool stuff about extra space. Both Netflix and Amazon Prime will let you download movies and TV shows, which can take up plenty of room, especially if you are downloading a whole season at once. Prime has a limit on the number of downloads in terms of things that are temporarily licensed to them, but you can download anything and everything they produce themselves… For instance, on my last phone I had every episode of One Mississippi and The Man in the High Castle. Invaluable waiting in the ER, the DMV, the Metro during outages, etc.

The only thing is that it is such a powerful computer that you must have a battery saving app to go with it. My former go-to was Juice Defender, but for some reason, the link to the professional version is still live, but it says you need the free version to get it to work, and when I clicked on the link to grab it, I got a 404 error. I got Google to refund my money and bought a subscription to Kaspersky Battery Life: Saver & Booster instead. So far, it’s been magnificent. I highly recommend buying the professional version, because even though the free one works, it is inundated with annoying ads, and it’s not that expensive.

I have only bought two apps in the entirety of my smart phone-owning life. The second is Alarm Clock for Me. It looks like an old school digital clock radio, but it has some amazing features when you unlock the professional version, like waking up to your own music, a gentle lead-in feature where the alarm starts out soft and gets louder over time, weather report in the top corner, and something new- perfect bedtime, which tells you what time to go to sleep in order to wake up refreshed for said alarm. If you hate waking up, might I suggest a military grade phone cover for when you feel like throwing it against the wall? 😛

You would think the birthday surprises would end there, but wait! There’s more!

I think I genuinely frightened Dan with all my burns. They do look pretty gross, to be honest. So, she pulls out a package from Amazon and says, “open it.” Inside are Kevlar cuffs that prevent burns and cuts. I was told specifically to take a picture in the kitchen with me wearing them.

Yes, ma’am.

I didn’t have time tonight, but I will before the week is out. They were actually Autumn’s idea, because she’s worked in a kitchen before. Apparently, they also come in gloves, but I definitely wouldn’t wear those. I would be mortified if my grip on pots and pans was even more loose than it is right now…………… I’m sure they’re helpful for both chopping and taking things out of the oven, but they picked well. They’re yellow, so I look like Wonder Woman.

I was half hoping that I would make a mistake cleaning the griddle tonight and accidentally slam my wrist down like I’ve done a thousand times before (the griddle brick has a mind of its own) just to see my cuffs in action. Alas, tonight went perfectly, so no dice. I am sure I will have other dumbass attacks in the future where they will save my bacon, though.

On Sunday, we had our end-of-summer company party, where the flyer said that significant others and children were welcome. I decided to ask Dan if she wanted to come, because we’re good friends, and therefore, she’s significant to me. No one gave me any grief about it, but if they had I was fully prepared to say that I’d just adopted her.

She got to meet my whole crew, who said some extraordinarily nice things about me, and not just because Dan was there. My lead line cook says every shift that he’s not going to turn me into the chef he wants me to be, but the chef I want me to be…. that inside of a month, I’d be ready to run this kitchen, and inside of two, I’d be ready to run my own. I am growing to accept this praise at my ability, because there were so many awkward and embarrassing moments in my past cooking jobs that I still see myself as a n00b, hanging desperately onto Dana’s coattails. Now it’s time to get on board with the fact that I don’t need to fill her shoes. I brought my own.

In fact, one of my managers brought his girlfriend to the party, and he introduced me as their most dependable employee, and that it was embarrassing how many times I’d bailed them out of a jam. Let me assure you that you don’t even have to be that great a cook for a compliment like that to carry you very, very far in this industry. You can be the best line cook in the entire world, but showing up is even more important. This is not an industry known for emotionally stable, responsible workers. Egos clash. Brown bottle flu happens, as does “I didn’t know I was working today.” But the team I’ve got now has none of those problems. We love working together, and it shows. I am being rewarded beyond my wildest imagination. People have started to call my lead line cook, me, and our most experienced expo “The A-Team.”

It really is amazing how even though I’ve been working on internal validation for years, I’ve grown exponentially with some external praise. It’s not required, but it is definitely changing the way I see myself. I am not sure that I ever want to be a chef, but that’s not the point. The point is that someone believes in me enough to say that I’m capable of it.

Quick aside for people not in the know….. I get called a chef all the time, because people who don’t work in kitchens tend to call all cooks “chef.” But chef literally means “boss,” and there can be only one. For most of us, it feels disrespectful to be called a chef when we haven’t earned it, but we also don’t expect everyone on earth to understand the inner workings of the culinary world. So, we might be a little internally irritated, but we won’t say anything. However, if I do earn the title, you’ll be able to hear me scream from coast to coast. Fair warning.

Because of jumping back into the kitchen, my 40th trip around the sun has been an incredible year of self-discovery, reaching heights I never thought possible. It has allowed me to become less self-deprecating, which you do when you believe in yourself. I mean, I still tell jokes at my own expense, but they aren’t deep jabs. They’re actually funny.

Which has been another hallmark of my 40th year…. giving myself permission to be funny again, after years of grief and loss. Though losing my mother has reworked my version of normal, I am glad to see that with the passage of time normal hasn’t been stolen from me altogether. The only time that I really feel punched in the stomach is when I can’t do things like call her up and say, “you won’t believe how amazing I’m doing at work. I’m even having trouble.” Through our long relationship, though, I know exactly what she would say…. “I certainly can believe it. You can do anything. Just remember to wear your Kevlar cuffs, because those burns look like they hurt.”

Yes, ma’am.